From the Spanish word publico meaning “the public”,Book table
Welcome to Publiko
A neighborhood restaurant with focus on sustainability and the best the Nordics offers of fresh produce whether it be greens, fish and seafood or meat. We operate with a dynamic menu, which we change roughly every 8th week following the seasons. Once a month we invite you to try the products of some of Norway’s best microbreweries.
We recommend our guests to reserve a table in advance, however we do accept walk ins as well.
We always keep a few tables open for unannounced guests.
We accept reservations for the following times:
Tuesday – Saturday from 12:00 – 15:45 and 17:00 – 21:30
For groups of 8 people or more send an email to email@example.com
We are closed for easter from 29/03 – 2/04.